Morri
Green tea with jasmine, ginkgo biloba and lemon balm to boost memory skills.
(€23.17 /100g)
Delivery within 8 to 12 days
Secure payment
Duration: 3 minutes
Temperature: 75°C
Enjoy until mid-afternoon
1 teabag in 200 ml of water
Programme: 2 tea bags a day
Description
Discover the new blend of Morri green tea, created thanks to our meticulous expertise and experience. In 2021, Morri won the French “Best Organic Product” award, judged by a panel of 100 consumers!
A MEMORY-BOOSTING ORGANIC TEA
The enhanced blend of Morri® tea incorporates an effective blend of green tea with Chinese jasmine, gingko biloba, lemon balm, rosemary and lavender. Several of these plants aid cognitive activity and contribute to good mental balance.
ACTIVE PLANT INGREDIENTS KNOWN FOR THEIR MEMORY-BOOSTING PROPERTIES
Morri® green tea features a blend of 3 memory-boosting ingredients:
- Organic green tea: rich in antioxidants (particularly epigallocatechin) and theine, it helps stimulate memory and aids cognitive function.
- Organic ginkgo biloba: helps maintain good mental balance.
- Organic lemon balm: helps maintain cognitive activity in addition to its soothing properties.
GREEN TEA WITH A DELICATE AND BALANCED TASTE
Lemon balm, rosemary and lavender bring fresh, herbal and floral notes. Which means that Morri® green is not only good for you, it tastes good too!
A BLEND OF WELL-BEING AND EXPERTISE
Morri® was developed with the patented Actifs Bio Concentrés® (ABC) process. This makes it possible to concentrate organic ginkgo biloba active ingredients and bind them directly to organic jasmine green tea leaves, resulting in an optimal amount of natural plant-based properties. Once infused, active ingredients become more concentrated and are easily absorbed into the body for optimal effectiveness.
HOW CAN I BOOST EFFECTIVENESS?
We recommend drinking 2 cups of Morri® tea per day to experience the full effects on your memory and mental vitality. To preserve the taste and qualities of the leaves and flowers used to create Morri® green tea, we suggest the following method: infuse the tea bag in 20cl of water at 75°C for 3 minutes.
Ingredients
Ginkgo biloba
Rosemary
Lemon balm
Lavender
Manufacturing secrets
A precious plucking
Thés de La Pagode® respects an age-old tradition to ensure that all the benefits of tea are preserved. Indeed, the quality and fragrance of a tea are determined, among other things, by the type of leaf picked. In spring, in the gardens of Thés de la Pagode®, the "Imperial Plucking" is practiced: the pluckers select only the bud ("Pekoe" in Mandarin) and the first leaf. Another technique used is "fine picking". In this case, the pickers remove the bud and the first two leaves.