Matcha Green Tea
For colouring and flavouring your culinary masterpieces
(€30.11 /100g)
Delivery within 8 to 12 days
Secure payment
Description
Grown in Japan, our Organic Matcha Green Tea for cooking has herbal, marine notes. This organic matcha powder is ideal for flavouring and colouring your culinary creations. You can cook both sweet and savoury dishes with this delicious organic matcha powder. It is also ideal for drinks like matcha latte.
What is Matcha tea?
Matcha tea originates from Japan. “Matcha” literally means “tea powder” in Japanese.
It is grown using a traditional technique where the tea plants are shaded from the sun a few weeks before picking. This is why matcha green tea is defined as a "shaded grand cru tea".
What does powdered matcha green tea taste like?
This Matcha tea powder has exceptionally smooth, mellow notes.
With its superb emerald green colour, this Grand Cru tea from Japan has a uniquely rich and botanic taste.
How should you store this powdered matcha tea?
Here are our storage tips for your powdered matcha tea: once opened, seal the bag tightly and store it in the fridge.
Ingredients
Manufacturing secrets
A precious plucking
Thés de La Pagode® respects an age-old tradition to ensure that all the benefits of tea are preserved. Indeed, the quality and fragrance of a tea are determined, among other things, by the type of leaf picked. In spring, in the gardens of Thés de la Pagode®, the "Imperial Plucking" is practiced: the pluckers select only the bud ("Pekoe" in Mandarin) and the first leaf. Another technique used is "fine picking". In this case, the pickers remove the bud and the first two leaves.